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One of the hardest things for me to give up when first going vegan was milk. Although it seems strange now – and super gross! – I used to drink a glass or two of milk every single day. Of course, that’s not exactly the norm. But milk is still an extremely common ingredient in other daily favorites like coffee, ice cream, and cereals. Luckily, there are several different dairy-free milk alternatives to choose from. Check out this guide for a rundown on the most common milk substitutes, and let us know which ones you prefer!

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By now, everyone has heard the buzz about Burger King’s new Impossible Whopper. The burger contains all the same fixings as the classic Whopper sandwich, except the beef is replaced with a plant-based patty. This is a huge step towards the inclusion of more cruelty-free alternatives in popular food chains, where vegan customers oftentimes find themselves having to fill up on fries and bland side salads. However, many are still skeptical of whether this burger is all that it’s made out to be. After giving it a try for myself, here are some of my thoughts about the new Impossible Whopper.

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